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Each week we enjoy bringing you up-to-date local and international news, along with the boats that we proudly represent from Absolute, Selene and Hylas and a brokerage line-up that we sell here and around the world. | |
Hello Sailors!
As we look ahead to another year, those of us at Yachtfinders Global, New Zealand’s oldest yacht brokerage, find ourselves reflecting on the remarkable changes that have swept through our industry. Over the decades, we have weathered economic ups and downs, adapted to technological revolutions, and watched the global yacht market undergo profound transformation. While changes are sure to continue, our commitment to our clients and our passion for boating endure.
Happy New Year!
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Introducing the All‑New Absolute Navetta 58 - The Andromeda
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The Navetta 58 Andromeda is the ultimate expression of beauty, innovation, and master craftsmanship. Every detail showcases Absolute’s unmistakable signature—uncompromising quality, exceptional seaworthiness, and luxury that never goes out of style. Inspired by the legendary figure whose name it carries, the Navetta 58 blends captivating elegance with powerful capability, standing out as a true icon on the water.
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What ocean racing really looks like
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In the middle of the Southern Ocean, there are no cities. No lights. No voices. Just wind, waves and one human answer on the race. This is what ocean racing really looks like. Vendee Globe
Kerguelen Islands
Click to View | |
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Selene 60 Ocean Explorer - Available for 2026 delivery
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With YFG successfully delivering one vessel to Canada and another to New Zealand, global demand has never been stronger. The Selene 60 Ocean Explorer stands as a luxurious, contemporary evolution of the Selene Explorer line—crafted to elevate onboard comfort and rival leading European yacht builders. Offering multiple layout configurations, it empowers owners to tailor every detail to their lifestyle. Blending timeless Selene heritage with modern innovation, the 60 Ocean Explorer is an irresistible choice for loyal Selene owners and discerning yacht enthusiasts seeking a premium, long‑range cruising experience.
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As deep-sea mining race ramps up, mission will assess whether eco-systems recover
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In 2021, a 10-metre-long robotic vehicle trundled along the sea floor in the eastern Pacific Ocean, some 4 kms below the surface. Suction heads slurped up potato-size polymetallic nodules and pumped them up hoses to a ship at the surface. It was the first test of industrial-scale mining equipment in the Clarion-Clipperton Zone (CCZ), a 5-million-square-kilometer expanse that’s littered with valuable chunks of metal—and is at the heart of the debate over whether companies should be allowed to mine the deep sea. So what did they find today? |
Click to Read More | |
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Experience the "First‑in‑Class" Hylas H48 - See This Stunning Yacht in Auckland
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The “First in Class” Hylas H48 has long been the preferred choice for serious voyagers in the mid‑size yacht category—and for good reason. Bill Dixon’s thoughtful lifestyle enhancements ensure this model remains a standout for modern adventurers well into the future. The extended enclosed centre cockpit offers generous space for both crew and relaxation, while the classic cutter rig provides confidence and control when conditions turn challenging. A self‑tacking staysail delivers effortless handling in heavy weather, and with all lines led back to the cockpit, crew can sail safely without stepping on deck. A more plumb bow and an aft‑carried beam not only boost performance underway but also create a remarkably spacious and inviting interior.
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Key Differences: Absolute Navetta 58 Andromeda vs. Mark One and Mark Two | |
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The new Absolute Navetta 58 Andromeda introduces several notable enhancements compared to the earlier Mark One and Mark Two models. One of the primary differences lies in the design and layout: the Navetta 58 Andromeda offers a more spacious, modern interior, with improved use of natural light and open-plan living spaces that elevate onboard comfort.
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New Listing - 2015 Selene 80 Classic Let the Adventure begin!
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Custom Yard‑Built 80’, One Owner, Expedition‑Proven Extended at the yard from the respected Selene 78 platform and delivered as a true 80’, this vessel was purpose‑built for long‑range expeditions. She features full system redundancy, a major 2019 upgrade package, and continuous care from a full‑time professional crew. Her extensive cruising history across Southeast Asia highlights her capability, reliability, and exceptional overall condition
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Hylas Sail Yachts now available in New Zealand | |
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It’s the start of a new year, and we’re really looking forward to it. We’re very proud to be representing the Hylas brand in New Zealand now. Hylas is renowned for producing high-end sailboats built to the highest quality standards. The Raised Pilot House design makes these vessels especially practical for New Zealand conditions, offering comfort and exceptional visibility for extended cruising.
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Absolute 48 Coupé - Available Now Make us an offer! | |
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A New Era of Luxury YachtingSporty • Sustainable • Exceptionally Versatile
The Absolute 48 Coupé—debut model of Absolute Yachts’ groundbreaking Coupé series—sets a new benchmark in modern luxury boating. Blending dynamic styling with eco‑minded innovation and remarkable onboard comfort, it represents a bold step forward in contemporary yacht design. With its focus on versatility, sustainability, and elevated performance, the 48 Coupé stands out as a truly distinctive vessel crafted for discerning owners.
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Why's the anchor so chill?
It's always grounded! | |
Recipe of the Week:
Red Wine Chicken Stuf | |
- 150ml red wine
- 100g tomato paste
- 3 sprigs of thyme, leaves picked
- 3 sprigs of marjoram, leaves picked, or 1/2 teaspoon dried;
- 100ml red wine vinegar
- 1 whole chicken cut into 8 pieces
- S & P
- 500g baby potatoes, washed & par boiled & drained
- 3 onions, peeled & cut into quarters
- 6 carrots, peeled & cut into quarters lengthways
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Mix red wine, tomato paste, herbs & vinegar. Season chicken pieces with S & P; place in bag with marinade, shake; place in fridge for at least 30". Place the onions, carrots and potatoes in a large baking dish or tray (big enough to fit chicken & vegetables) & pour over 125ml water. Arrange chicken pieces, skin side up, in layer on top of vegetables in dish. Pour rest of the marinade over chicken. Cover with sheet of baking paper or foil and roast in the preheated oven 200C for 30". Remove baking paper/foil & baste chicken. Roast, uncovered, for another 15" or until the skin crisp. Serve immediately. Delicious & Easy! | |
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Our mailing address is: info@yachtfindersglobal.com
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